One of the primary advantages of chemical treatment is its effectiveness in removing a wide range of pollutants. It can efficiently reduce chemical oxygen demand (COD), biochemical oxygen demand (BOD), total suspended solids (TSS), and nutrients like nitrogen and phosphorus. This versatility allows for the treatment of various wastewater types, including municipal sewage, industrial effluents, and agricultural runoff.
PQQ is a redox cofactor that exists in various foods, particularly in fermented products, green peppers, and certain fruits. It is recognized for its antioxidant properties and its unique role in supporting mitochondrial function—the powerhouse of our cells. Mitochondria are crucial for energy production, and maintaining their health is vital for overall well-being. PQQ is thought to stimulate the formation of new mitochondria, a process known as mitochondrial biogenesis, thus enhancing energy levels and cognitive function.