The production of APIs involves numerous complex processes, including chemical synthesis, biotechnological methods, or extraction from natural sources. These processes must adhere to Good Manufacturing Practices (GMP) to ensure the quality and reliability of the APIs produced.
First, it is important to recognize that PQQ is not a vitamin in the conventional sense; however, research suggests it may possess vitamin-like properties. It is primarily known for its ability to promote mitochondrial biogenesis, the process by which new mitochondria are formed within cells. This function is crucial because mitochondria are the powerhouses of cells, generating adenosine triphosphate (ATP), the energy currency that fuels a myriad of cellular activities. Enhanced mitochondrial function is associated with improved energy levels, better physical performance, and increased cognitive capabilities.
Studies have suggested that individuals taking both supplements may experience increased energy levels, improved cognitive function, and better metabolic health. Furthermore, the dual antioxidant properties of PQQ and CoQ10 could play a pivotal role in reducing the risk of age-related diseases by mitigating oxidative damage throughout the body.
The dietary sources of PQQ are another important aspect to consider. PQQ can be found in various foods, such as fermented soybeans, green peppers, kiwi fruit, and spinach. However, the amounts present in these foods may not be sufficient to confer significant health benefits. Thus, PQQ supplementation is increasingly being explored, especially for those looking to harness its health-promoting properties.