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Additionally, PQQ is noted for its antioxidant properties. It has the ability to scavenge free radicals and reduce oxidative stress, which is crucial for maintaining cellular health. Oxidative stress is a key factor in the aging process and various chronic diseases, and by mitigating its effects, PQQ offers potential protective benefits.


Coagulation is a crucial first step in the wastewater treatment process, wherein coagulants are added to destabilize suspended particles in the water. Common coagulants include aluminum sulfate (alum), ferric chloride, and polyaluminum chloride. These chemicals help aggregate small particles into larger clusters, or flocs, which can then be easily filtered out during sedimentation.


PQQ is a small molecule that possesses a quinone structure, which is integral to its functionality. Found in various foods such as fermented soybeans, green peppers, and spinach, PQQ is not traditionally classified as a vitamin, but it exhibits vitamin-like properties due to its critical involvement in metabolic processes. One of the most significant features of PQQ is its ability to facilitate cellular energy production through mitochondrial biogenesis, enhancing the synthesis of mitochondria within cells. This action is particularly important as mitochondria are known as the powerhouses of the cell, responsible for producing adenosine triphosphate (ATP), the energy currency vital for cell function.


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