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Dietary sources of PQQ include various foods, particularly those with a strong antioxidant profile. Fermented foods, green peppers, kiwi, spinach, and tofu are known to contain measurable amounts of PQQ. However, the levels found in food are typically lower compared to what one might achieve through supplementation. As a result, PQQ supplements have surged in popularity, with users seeking to harness its potential health benefits, particularly for enhancing energy levels, cognitive performance, and overall vitality.


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While L-Ornithine L-Aspartate is generally considered safe, it is crucial to adhere to recommended dosages, which often vary based on individual health conditions and goals. For liver health, dosages typically range from 3 to 6 grams per day, depending on the severity of liver dysfunction. Athletes may find benefits at lower doses, tailored to their training regimen. As with any supplement, consulting with a healthcare professional before beginning a new regimen is advisable, particularly for those with existing medical conditions or who are pregnant or nursing.


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