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In addition to coagulation, solid chemicals are integral in the disinfection phase of water treatment. Chemicals such as chlorine, chloramine, and chlorine dioxide, although mostly in liquid form, can also be stored and used in solid or tablet forms for convenience and safety. These disinfectants effectively eliminate harmful microorganisms, viruses, and bacteria, ensuring treated water is safe for human consumption and use. The effectiveness of these solid disinfectants is crucial, especially in areas lacking advanced water treatment infrastructures.


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Due to its pleasant odor and skin-feel properties, glyceryl diacetate is also a popular choice in fragrance formulations. It acts as a carrier for fragrances, helping to stabilize and prolong their scent while also providing a refreshing aspect to the overall product.


However, the use of antioxidant additives is not without challenges. One significant concern is the potential leaching of these additives from the plastic matrix, especially in applications involving food packaging or medical devices. To mitigate this risk, researchers are exploring the development of “non-leaching” antioxidants, which can provide protection without migrating out of the polymer matrix.


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