H3NSO3, commonly known as thioacetic acid or thiolactic acid, is a sulfur-containing organic compound that possesses unique chemical properties. It has garnered attention in various industrial applications, including pharmaceuticals, agriculture, and chemical synthesis. Due to its versatility, H3NSO3 acid is increasingly sought after, leading to a growing market for its sale.
Beyond its role in mitochondrial function, PQQ also exhibits antioxidant properties, protecting cells from oxidative damage. It has been studied for its potential neuroprotective effects, with research suggesting it may promote cognitive health and memory function. PQQ is found in foods such as fermented soybeans, green peppers, and kiwi, but is often consumed as a supplement for its myriad health benefits.