In consumer products, fillers are often used in plastics to provide desired textures or aesthetics. For instance, talc is commonly added to polyethylene products to improve opacity and surface finish. Additionally, in electronics, filled polymers can serve as effective insulators, with additives that enhance thermal conductivity and prevent overheating.
Furthermore, NR chloride finds its way into the food industry as a preservative. While many chlorides can be reactive and alter food properties, non-reactive chlorides can extend shelf life without affecting flavor or texture. This quality is particularly valuable in the preservation of processed foods, where maintaining quality over time is essential.