bioclinic naturals pqq 10

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Incorporating a balanced diet rich in whole foods, regular exercise, and proper hydration is crucial for maximizing the benefits of these supplements. Foods high in antioxidants and anti-inflammatory properties will complement the effects of berberine and MicroPQQ, promoting overall well-being.


 

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Another aspect to consider is PQQ's role in neuroprotection and cognitive function. COVID-19 has been linked to neurological symptoms, with some patients experiencing cognitive deficits post-infection, commonly referred to as brain fog. The neuroprotective properties of PQQ could assist in minimizing cognitive decline, suggesting that its supplementation might be beneficial for individuals recovering from COVID-19.


PQQ is a redox cofactor, found in various foods such as kiwifruit, green peppers, and fermented soybeans. It serves as a potent antioxidant, protecting cells from oxidative stress—a leading cause of cellular damage and aging. One of PQQ’s most remarkable functions is its ability to stimulate the growth of new mitochondria, the powerhouses of our cells. This process, known as mitochondrial biogenesis, can lead to enhanced energy metabolism, improved cognitive function, and increased resilience against cellular aging.


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