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In agriculture, dry polyacrylamide is employed as a soil conditioner. Its ability to retain moisture significantly enhances soil structure and health, promoting better plant growth. The incorporation of this polymer into the soil can reduce erosion and improve water retention, which is especially beneficial in arid and semi-arid regions.


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Furthermore, the use of d,l-α-ketoisoleucine calcium may also extend beyond athletic performance. Its potential antioxidative properties could contribute to improved metabolic health, potentially aiding in the regulation of blood sugar levels and supporting weight management efforts. In particular, its role in energy metabolism makes it a candidate for further research in the context of metabolic disorders.


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