additives used in plastics

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While polyacrylamide is widely recognized for its usefulness, there are safety and environmental considerations associated with its use. The monomer acrylamide is classified as a potential carcinogen, and exposure to high levels may pose health risks. Consequently, manufacturers and users are urged to handle PAM with care and adhere to safety guidelines. It is essential to ensure that the PAM used in applications, particularly in food-related contexts or agriculture, is free from residual acrylamide.


Emerging contaminants, such as microplastics and nanomaterials, have also been identified in sewage water. These substances, often originating from the breakdown of larger plastic items or from synthetic textiles, pose new challenges for wastewater treatment plants, which are not always equipped to filter out these tiny particles. The long-term implications of microplastics in the environment are still being studied, but their potential to enter the food chain raises alarm about possible health effects on humans and animals.


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