Métilurea

Ngaran Produk: Métilurea

Ngaran séjén: N-Métilurea réagen kelas, N-monométilurea; 1-Metilurea; N-Metilurea; N-METILUREA; MONO METILUREA

Nomer CAS: 598-50-5

Titik lebur: 98 ℃

Beurat molekular: 74.08

Rumus molekul: C₂H₆N₂O

Paket Methylurea: 25kg/karton drum.

Pamakéan Methylurea: Dipaké dina sintésis organik jeung industri farmasi

Q1:Naon kakuatan perusahaan anjeun?

A1: Simkuring gaduh leuwih ti 20 taun pangalaman dina industri kimia. Kalayan pabrik kerjasama anu saé sareng kami gaduh sistem kontrol kualitas anu ketat.

Q2: Kumaha anjeun ngubaran keluhan kualitas?

A: Urang boga Prosedur pikeun nanganan keluhan customer, kieu:

1.1The sales department is responsible for the collection of customer complaint information and the handling of customer complaints due to non-intrinsic quality of the product; The collected complaint information shall be transmitted to the quality control department in a timely manner. The quality management department is responsible for the handling of product quality complaints. The handlers should have rich professional knowledge and work experience and be able to objectively evaluate customers’ opinions.
1.2 Kabéh komentar customer bakal promptly diteruskeun ka handler keluhan customer, sarta teu saurang ogé bakal nanganan aranjeunna tanpa otorisasina.
1.3 Saatos nampi keluhan palanggan, pawang kedah langsung terang anu nyababkeun keluhan éta, ngira-ngira éta, nangtoskeun sifat sareng jinis masalahna, sareng nyandak ukuran anu pas pikeun nungkulanana.
1.4 Nalika ngaréspon ka konsumén, pamrosésan opini kedah jelas, basa atanapi nada kedah sedeng, supados para nasabah ngartos sareng gampang nampi salaku prinsipna.
2File rékaman keluhan customer
2.1 Sadaya keluhan palanggan kedah dirékam dina bentuk tulisan, kalebet nami produk, nomer bets, tanggal keluhan, metode keluhan, alesan keluhan, ukuran perlakuan, hasil perawatan, jsb.
2.2 Mertahankeun analisis trend keluhan customer. Upami aya tren anu ngarugikeun, ngaidentipikasi akar sabab sareng laksanakeun tindakan koréksi anu pas.
2.3 Rékam keluhan palanggan sareng inpormasi relevan anu sanés kedah diajukeun sareng disimpen.